Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please let your server know if there are any allergies and the severity of such. We are glad to accommodate what we can. On certain menu items, there are time frames. Please note these when you order if you are on a time constraint • Sharing Charge of $8.00 will be applied to all entrees. Please limit sharing to 2 persons. (For Dine In Only)
Krio Mezedes
Cold Starters
Hummus
$10.00
Creamy chickpeas blended with tahini, olive oil.
Tzatziki
$10.00
A refreshing blend of sour cream, cucumber, garlic, and a hint of lemon.
Tyrokafteri (Spicy Feta Spread)
$12.00
Zesty and bold spicy feta crafted with red chili flakes, garlic, and olive oil, offering a fiery kick with a rich, creamy finish.
Melitzanosalata
$12.00
smokey roasted eggplant, tahini, olive oil, lemon, garlic. Served with pita.
Selection of 2 Spreads
$18.00
Psomi (Bread with Olive Oil
$10.00
assorted Greek breads served with herbs and olive oil.
Zesto Mezedes
Warm Starters
Octopodi (Grilled Octopus)
$19.00
Tender and succulent grilled octopus, delicately charred and seasoned with a medley of herbs and citrus.
Dolmades
$9.00
Brined grape leaves stuffed with rice and steamed. Served with tzatziki sauce.
Saganaki (Flaming Cheese)
$13.00
Seared kefalograviera cheese, flambeed table side and fresh lemon.
Warm Spinach Dip
$15.00
creamy spinach, cheese, artichokes. Served with pita
Calamari
$15.00
fresh local calamari fried and served with a chili lime cream
Fried Zucchini
$13.00
sliced zucchini chips lightly battered and fried. Served with tzatziki
Soupes and Salates
Soups and Salads • Add Lamb, Chicken, Pork, Mushroom +$5.19
Avolemono Soup (Greek Chicken and Rice)
$7.00
Chicken broth, tender rice, and a creamy, tangy mixture of eggs and lemon.
Horiatiki Salata (Greek Village Salad)
$9.00/Small
$13.00/Large
Ripe tomatoes, crisp cucumbers, tangy red onions, bell peppers, Kalamata olives, and creamy feta cheese, all tossed in a zesty vinaigrette.
The Classic Greek Salad
$9.00/Small
$13.00/Large
Tomatoes, cucumbers, red onions, Kalamata olives, and creamy feta cheese, served with Mad Greek vinaigrette.
Soup and Salad Combo
$16.00
Avgolemono soup and choice of Classic Greek Salad or Horiatiki Salad
Handhelds
All sandwiches come with two (2) sides.
Lamb Gyro
$15.00/One Side
$18.00/Two Sides
Shaved lamb, tzatziki, tomato, raw red onion.
Pork Gyro
$15.00/One Side
$18.00/Two Sides
Grilled pork loin in a pita, tzatziki, tomato, raw red onion.
Falafel Gyro
$15.00/One Side
$18.00/Two Sides
Creamed chick peas seared, served in a pita with tzatziki, tomato, raw red onion, lettuce | Can be made vegan.
Chicken Gyro
$15.00/One Side
$18.00/Two Sides
Grilled chicken tenders, tzatziki, tomato, raw red onion, pita.
Mushroom Gyro
$15.00/One Side
$18.00/Two Sides
Grilled portobello mushrooms in a pita with tzatziki, tomato, raw red onion, lettuce | Can be made vegan.
Greek Burger
$18.00
lamb and beef patty topped with lettuce, tomato, onion, feta cheese, tzatziki, hot sauce. Served with one side.
Spanakopita
$17.00
spinach, feta, dill, wrapped in phyllo. Served with one side.
Piata
Platters • All platters come with two (2) sides.
Pork Souvlaki Platter
$18.00/1 Skewer
$23.00/2 Skewers
Grilled pork loin, cut pita bread, onions, tomatoes, tzatziki. One skewer-one side. Two skewers-two sides
Chicken Souvlaki Platter
$18.00/1 Skewer
$23.00/2 Skewers
Grilled chicken, cut pita bread, onions, tomatoes, tzatziki. One Skewer-one side. Two Skewers-two sides
Mushroom Platter
$18.00
Grilled portobello mushrooms, cut pita bread, tomatoes, onions, lettuce, tzatziki. Served with two sides
Falafel Platter
$18.00
Seared falafel fritter, cut pita, tomatoes, onions, lettuce, tzatziki.Served with two sides
Lamb Platter
$24.00
shaved lamb, tomato, onion, tzatziki, cut pita. Served with two sides.
Combination Skewer (Souvlaki) Platter
$23.00
one chicken skewer, one pork skewer, cut pita, tomato, onion, tzatziki. Served with two sides.
Kreata & Psaria
Meat & Fish
Mousakka
$25.00
Layered savory bolognese with eggplant, potatoes, and a velvety béchamel sauce, baked to golden perfection. Served with one (1) side | Item takes 35 mins to cook.
Brunzino (Grilled Sea Bass)
$27.00
Whole filleted Mediterranean sea bass topped with a squeeze of fresh lemon, olive tapenade. Served with spanakrizo and choice of one (1) side.
Pastitsio
$25.00
Baked pasta layers of tubular pasta, seasoned bolognese, topped with creamy béchamel sauce, baked to perfection. Served with one (1) side | Item takes 35 mins to cook.
Paidakia (Lamb Chops)*
$29.00
Grilled rack of lamb chops drizzled with a lemon oregano vinaigrette. Served with a choice of two (2) sides.
Athenian Pasta
$24.00
house-made pasta, feta, spinach, alfredo sauce, chicken
Bolognese
$23.00
house-made pasta, served with classic Greek meat sauce
Shrimp Scampi
$25.00
house made pasta tossed with scampi butter and sautéed shrimp
Fra Diavlo
$28.00
house made pasta tossed with a fiery tomato sauce served with shrimp, clams and mussels.
Greek Village Chicken
$24.00
airline chicken breast marinated and baked. Served with lemon potatoes and choice of one side.
Braised Lamb Shank
$29.00
slow braised lamb shank in a tomato sauce. Served with orzo and choice of one side. | Item takes 20-25 minutes to cook
Sides
Substitute any side for a Small Greek Salad for $5.99
Feta Flav Fries
$6.00
Fries seasoned with lemon, Mad Greek seasoning, feta cheese.
Spanakorizo
$6.00
Aflavorful blend of spinach, rice, onions, and aromatic herbs.
Lemon Potatoes
$6.00
Roasted lemon and herbed potatoes.
Peas a la Polita
$6.00
sautéed peas, onions, garlic, dill
Seasoned Fries
$6.00
Fries seasoned with lemon, Mad Greek seasoning.
Rice Pilaf
$6.00
Steamed aromatic long grain rice.
Green Beans
$6.00
Green beans stewed in a tomato sauce with aromatic spices.
Glyka
Sweets • All desserts are made in house by our pastry chef. Please let your server know of allergies if applicable.
Baklava
$7.00
Flaky phyllo filled with toasted walnuts and almonds, layered and baked. Topped with a sugar syrup.
Galaktoboureko
$8.00
Flaky phyllo filled with an orange semolina custard, soaked with a sugar syrup.
Ravani
$8.00
semolina cake served with seasonal fruit and fresh whipped cream
Extras
Pita
$2.00
Side Tzatziki
$2.00/2 oz
$4.00/4 oz
Feta
$2.00
Dressing
$2.00